Vegan Lime, Mango & Ginger Cheesecake

Hi folks

Having kids with allergies there is no doubt that desert is the hardest thing to cater for. In our house we have kids that are anaphylactic to eggs, nuts, dairy and kiwifruit so you get pretty good and changing and adapting recipes. This is one that you will need to plan ahead for as you have to make your own condensed milk the day before, unless you can have dairy in which case you can just use a can. The other thing I must mention is this recipe is done using a thermomix, it makes allergy life a lot easier. Also while we have serious allergies our children are safe to eat products that on the label state “may contain traces” of their allergens, as long as its not an actual ingredient. Please double check all ingredients to ensure they are safe for your family if you are dealing with allergies. You can make this as one big cheese cake or little bite size ones. Continue reading

Advertisements